No Soup for You!

Day 2. On Wednesdays, we get free lunch at work, catered by Green Leaf Chop Shop. They're serving my favorite soup: turkey and white bean chili. However, after I served myself a bowl I realized I shouldn't eat it until I find out if the meat was factory farm free (fff). Emailed the vendor. Soup getting cold. Why is this so hard!? Ugh. I blame the U.S. government for not regulating this for us. Surely no one thinks it's OK to keep animals the way we do. The only reason we can is because it's totally hidden from everyone. Sigh.